KAPA manufactures a specialty puff pastry margarine that produces pastries with a buttery flavour and exceptional flakiness. Bredbest pastry margarine is non-hydrogenated, trans-fat free and is ideal for both sweet and savoury puff pastries. During baking, fat that has been rolled or folded into the dough traps steam and separates the dough layers to create the mouth-watering flakiness. Bredbest pastry margarine is a vegetable oil based margarine and is enriched with various vitamins. Its texture and plasticity makes it ideal for general purpose puff pastry.