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Food Safety Policy

Kapa Oil Refineries is committed to maintaining high standards in the production of safe edible fats, oils, and baking powder products at all levels in its manufacturing operations.

We will strive to: –

  • Maintain high hygiene standards in all our manufacturing units.
    Sell products that meet or exceed customer requirements.
  • Ensure timely provision of resources to meet the requirements of the Food Safety Management System.
  • Continually explore approaches to enhance the skills, knowledge and overall awareness of our personnel on matters relating to the safety of our food products.
  • Effectively involve and communicate information on food safety issues across our business, with suppliers, customers, regulators, and other relevant stakeholders.
  • Maintain and continually improve an effective Food Safety Management System that meets the requirements of the ISO 22000: 2018 International Standard, statutory and regulatory requirements.
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